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Antonin Catering

Chicken Provencal

Chicken Provencal

HK$78

Chicken Provencal

DESCRIPTION

The “Poulet à la sauce provençale” is a traditionnal dish from South of France. Skinless chicken leg cooked in oven with garlic, fresh tomatoes, mixed herbs and parsley. Portion of 300 gr aproximately, vaccum packed, ready to re-heat and serve.

Chicken Provencal

HK$78

  • About us

    All dishes are manufactured in Hong Kong and vacuum packed. It’s easy to prepare your meal: put the bag 6-8 minutes in boiling water, or reheat 3-6mn in the microwave. They can last 8-10 days in your fridge.

  • Get in touch

  • Delivery options

      • Hong Kong Island, Kowloon, 72h

      • Unit 4A, Fung Nin Commercial Building, 7-13 Beech Street, Tai Kok Tsui, Kowloon

      • Pickup time: 10 am - 8 pm

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